SICILIAN EGGPLANT PARMIGIANA

Sicilian Eggplant Parmigiana

A timeless Sicilian classic, rich in tradition and flavour. Layers of fried eggplant combined with rich tomato sauce, melted mozzarella, Parmesan cheese and fresh basil. Slowly baked until golden and perfectly gratinated, this authentic dish brings together the true flavours of Sicily and the Mediterranean.